Patient Meal Service timings are as follows:

Patients are requested to ensure that their Menu Cards are completed and handed latest by 19:00 for the next day’s meals.

A tea and coffee service is provided for patients at 10:00, 15:00 and 20:00 hours.

Soft drinks, assorted juices, and mineral water are available at the nourishment center on each unit.

Patients with special dietary requirements may consult our fully qualified dietitian who will be happy to assist you with your needs.

The Hospital encourages and strongly recommends that patients and visitors utilize the Food Services provided by the Hospital. Food Services are available to provide a wide range of meal choices. The daily menu choices are available; however, if large quantities or alternatives are requested, adequate notice is required. Visitors are encouraged to eat in the ground floor cafeteria.

Externally prepared food is permitted in the patient rooms in single meal quantities. Visitors who bring food into the Hospital will be responsible for the removal of food debris and utensils in a timely manner. Please note that no external cooking equipment will be permitted in the Hospital, i.e., open flame burners, gas appliances or other cooking equipment.

If you have any comments and suggestions about the food service please ask your nurse to contact the Food Nutrition Manager.